Category: Diabetes

  • Effects of Blood Sugar Levels On Body Temperature

    Effects of Blood Sugar Levels On Body Temperature

    It is important to understand body temperature and the factors that increase or decrease it to know how blood sugar levels affect the body. According to a study by NCBI, the normal human temperature is 37°C (98.6°F). However, you may experience a slight fluctuation in the temperature throughout the day.  Normal body temperature can differ…

  • Foods Which Will Not Spike Your Blood Sugar

    Foods Which Will Not Spike Your Blood Sugar

    Food provides nutrients and energy for breathing, digesting, warming, cooling, and repairing the body tissues and immune system. Moreover, as per research, eating foods such as highly refined, ultra-processed foods, etc., that adversely impact your body can increase the risk of several chronic diseases. In contrast, eating well can reduce physical health problems and positively…

  • Diabetes and Hypoglycemia: All You Need to Know

    Diabetes and Hypoglycemia: All You Need to Know

    The body uses glucose as a primary source of energy. Hypoglycemia is a state of having blood sugar (glucose) levels that are below normal. Diabetes treatment frequently involves managing hypoglycemia. However, individuals without diabetes can experience low blood sugar due to various medications and a wide range of ailments, many of which are unusual. Studies…

  • Glucose Spikes and Breathing – A Detailed Guide

    Glucose Spikes and Breathing – A Detailed Guide

    According to a recent survey, the figures for diabetes, a growing health problem in India, will be doubled by 2025, affecting around 134 million people. The increase in blood sugar is due to multifaceted aetiology. It ranges from genetic to certain environmental factors. Also, a sedentary lifestyle, stress, excessive calorie-rich foods, and obesity affect your…

  • Is Jackfruit Good for Diabetes? Find Out.

    Is Jackfruit Good for Diabetes? Find Out.

    Jackfruit is an outstanding fruit native to India but growing worldwide as a meat alternative. It is a giant fruit regularly ripening to 20- 55 pounds or 10-25 kg with yellow flesh and rough green skin. Jackfruit is rich in nutrients and contains carbohydrates, proteins, vitamins, minerals and phytochemicals. Also, it has the composition of…