Category: Weight Loss

  • Is Intermittent Fasting Good for Weight Loss?

    Is Intermittent Fasting Good for Weight Loss?

    Intermittent fasting involves reducing daily food consumption into one time-restricted period followed by a fasting period for the rest of the day. Recently, intermittent fasting has gained popularity as a miraculous weight-loss approach. However, a new study has found that this eating plan is no more successful than traditional diets in shedding pounds. Despite its…

  • Ajwain Water for Weight Loss – What Science Says?

    Ajwain Water for Weight Loss – What Science Says?

    Ajwain (Trachyspermum Ammi) is one of the oldest herbs used for its medicinal properties. It is known as carom seeds in English. These tiny seeds are an essential spice in many Indian curries since they aid digestion and absorption. They are also popular in toasted or raw form.  When included in various cuisines, ajwain seeds offer…

  • Is Beetroot Good for Weight Loss? Let’s Find Out

    Is Beetroot Good for Weight Loss? Let’s Find Out

    Beetroot, also known as red beet, is a type of root vegetable. It is native to the Mediterranean region. The shape is typically round or oval. Beetroot is a good source of vitamins, minerals, and antioxidants and has a sweet, earthy flavour when cooked. It comes in a beautiful deep red or purple colour. It…

  • Is Bajra Good for Weight Loss? What Does Science Say?

    Is Bajra Good for Weight Loss? What Does Science Say?

    The Pennisetum glaucum crop, or pearl millet, is known as Bajra in India. It is also known as bulrush millet, dukn, cumbu, gero, sanio, kambu, and babala. Bajra is commonly cultivated in Africa and India and comes in various colours. The colours are white, yellow, grey, brown, and bluish-purple.  According to studies, bajra is a…

  • Barley Water for Weight Loss – All You Need To Know

    Barley Water for Weight Loss – All You Need To Know

    Barley is an excellent source of dietary fibre. It is a nutrient-dense alternative to rice in a weight-loss diet. Compared to other whole-grain options, barley is lower in fat. You can use barley in preparing bread, soups, and stews and as a malt source for alcoholic beverages, most notably beer. Of all the available barley…